Hemp Macaroons


  • 1/2 cup coconut butter, or any type shortening
  • 1/2 cup milk, or non-dairy beverage
  • 1 1/2 cups sugar or honey
  • 1/4 cup hemp flour, can be substituted with rice, barley or oat flour
  • 1/2 cup shredded coconut
  • 2 cups rolled oats
  • 1/2 cup cocoa powder
  • 1/2 cup hulled hemp seeds
  • Pinch of salt
  • 1/4 cup chocolate chips (optional)


In a saucepan over medium heat, combine coconut butter, milk and sugar, stirring constantly. Turn off heat. Add the remaining ingredients as they appear. Drop by spoonfuls onto a cookie sheet lined with parchment paper. Allow to cool.

Servings:Makes 12
Preparation Time:20 minutes